A collaboration between an iconic wine and the hallowed turf of the Adelaide Oval
Believed to be the world’s only fine dining restaurant located within a stadium, the Hill of Grace Restaurant provides stunning views of the hallowed Adelaide Oval turf and is home to the world’s only complete set of Hill of Grace Wines on display – a priceless collection from 1958 to the 2012 current release.
The Hill of Grace Restaurant’s produce-driven, seasonal food philosophy is complemented by a range of more than 160 South Australian wines, headlined by Henschke wines from Eden Valley, Barossa Valley and the Adelaide Hills.
Putting the Hill of Grace name behind the restaurant identifies the natural synergy that exists between the Adelaide Oval’s history and heritage, and the Henschke family name. We encourage you to experience two fantastic icons as you are showcased some of the best food and wine South Australia has to offer.
“To see the coming together of two unique South Australian icons, both rich in history, is quite exciting. The Hill of Grace Restaurant menu has a strong focus on the use of locally grown, farmed and fished produce, which pairs well with our wine offering of sustainably grown and produced current release and back vintage wines. The restaurant is a fitting place to showcase our wines at their peak and the introduction of an Enomatic wine dispenser has meant that diners now have the unique opportunity to taste Hill of Grace by the glass.” – Stephen Henschke