Deep crimson with violet hues. Exotic and perfumed aromas of tamarillo, black cherry, boysenberry and black currant are supported by cinnamon, anise, rosehip and dried herbs. The palate is at once plush and savoury with flavours of freshly cut plum, red currant, cacao nib and black pepper. Elegantly structured, the balanced acidity and fine tannins provide a beautiful mouthfeel with a long, focused finish.
It pulses with energy and enjoyment. A core of bright fruit yet definitely a savoury wine with a hint of meaty reduction. Crunchy acidity and precise tannins all adding to its complexity... 93 points.
A moderately wet winter combined with average spring conditions meant that vines grew well in the mild weather. Ideal flowering conditions in late spring/early summer lead to the potential for near-average yields. Late December became warm and dry and assured for healthy canopies with low disease pressure. The summer months of January and February were typically hot and dry but extreme heat periods were shorter than in recent memory, characterised instead by well above-average overnight temperatures. March and April provided the light and warmth which lead to full and balanced maturity being achieved across all grape varieties. All in all, the 2018 vintage will be considered a standout of this decade, fittingly so in the year we celebrated our 150th anniversary of family winemaking.
"Supple, fragrant and medium-bodied, this pristine and contemporary tempranillo slowly unfolds an earthy, faintly meaty perfume of red berries, blood plums and a whiff of chocolate lifted by fragrant notes of spice and flowers. Its vivacious core of pristine red and black fruit is spotlessly pure and juicy, moving down a fine, loose-knit spine towards a mouthwatering acidity."
"...this is a vibrant wine, full of life, full of summer. It tastes like berries and earth playing in the sun. It’s a bit jubey, a bit spicy, a bit savoury and a touch minty. Drink it and you can see the eucalypts in the distance, the soil parched, the green vines, the fruit. Its flavours and its feel just seem to have that kind of real."
"This is very fresh and lively and is packed with cherry, strawberry and blueberry aromas. Well matched, spicy oak and some tarry elements, too. The palate has a very impressive structural weave of fine tannin and delivers an exceptionally fresh, blueberry and red-cherry core. So lively. Their best release to date and a commemorative wine for Bosco Nicolas Henschke."
"It pulses with energy and enjoyment. A core of bright fruit yet definitely a savoury wine with a hint of meaty reduction. Crunchy acidity and precise tannins all adding to its complexity..."