Barossa Legacy Dinner - Canberra

Join us at Pilot to celebrate our 2021 Barossa Legacy Collection:

2021 Keyneton Euphonium
2021 Tappa Pass
2021 Marble Angel

Enjoy seven Henschke wines, including 2023 Julius Riesling, 2022 Johann's Garden Grenache Mataro, 2021 Marble Angel Cabernet Sauvignon, 2021 Tappa Pass Shiraz, 2021 Keyneton Euphonium Shiraz Cabernet Sauvignon, and 2012 and 2004 museum release Keyneton Euphonium, paired with a bespoke five course menu.

6.30pm
Thursday, 15 August 2024
Pilot, 1 Wakefield Gardens, Ainslie 

Smart casual attire.
Please advise dietary requirements when booking. 

Regular price
$300.00
Sale price
Regular price
$300.00
Join us at Pilot to celebrate our 2021 Barossa Legacy Collection: 2021 Keyneton Euphonium2021 Tappa Pass2021 Marble A...
Ticket price per person.
VIEW DETAILS
THE RESTAURANT

Pilot situated on Ngunnawal and Ngambri Country offers a unique modern Australian cuisine with a strong focus on local produce.

The 30-seater restaurant has become a dining destination since its founding in 2018, opened by three mates who all met working at restaurant Eighty-six in Canberra’s city. Partners Dash Rumble and Ross McQuinn along with chef, Malcolm Hanslow, took a few years travelling and working at establishments the likes of Automata and Oscillate Wildly before reuniting with the vision of Pilot.

Enjoy the elegant dining room situated in Anslie with polished concrete floors, pendant lighting, chic curtains on floor-to-ceiling windows and dark furnishings.

Pilot is ‘fine dining’ but not as you know it.

Booking Information

• Smart casual attire
• Please advise dietary requirements when booking

Cancellation Policy

No refunds will be given for less than 7 days notice. You are welcome to send someone in your place to attend the event - please simply email us their name, contact number and any dietary requirements and we will do our best to accommodate them.

Pilot situated on Ngunnawal and Ngambri Country offers a unique modern Australian cuisine with a strong focus on local produce.

The 30-seater restaurant has become a dining destination since its founding in 2018, opened by three mates who all met working at restaurant Eighty-six in Canberra’s city. Partners Dash Rumble and Ross McQuinn along with chef, Malcolm Hanslow, took a few years travelling and working at establishments the likes of Automata and Oscillate Wildly before reuniting with the vision of Pilot.

Enjoy the elegant dining room situated in Anslie with polished concrete floors, pendant lighting, chic curtains on floor-to-ceiling windows and dark furnishings.

Pilot is ‘fine dining’ but not as you know it.

• Smart casual attire
• Please advise dietary requirements when booking

No refunds will be given for less than 7 days notice. You are welcome to send someone in your place to attend the event - please simply email us their name, contact number and any dietary requirements and we will do our best to accommodate them.